#East Village
#East Village

NYC food

Hidden Luxury Beckons at Bungalow

Chic and unforgettable dining space by Vikas Khanna in East Village

Diverse Indian menu with a mix of traditional and regional dishes [ more ]

Eater NY

7 years ago

NYC food

Where to Eat in the East Village

The East Village is a diverse culinary neighborhood with a wide range of international food options.

The neighborhood's boundaries span from Houston to 14th Street and from Third Avenue to the East River, including Alphabet City and Cooper Square. [ more ]

New York Post

New York City

East Village man killed by MTA bus that kept driving after he tripped into street: cops

Man died after being hit by bus in East Village

MTA driver allegedly unaware of the impact [ more ]

Eater NY

1 month ago

NYC food

Decades-Old Ukrainian Restaurant Shutters in the East Village

Streecha, a longstanding Ukrainian community center and restaurant in the East Village, has permanently closed.

The closure was due to the property owner deciding to take a different direction, prompting the team to search for a new partner and location.

Streecha was a unique establishment with a homely feel, known for its traditional Ukrainian dishes and role in raising money for St. George's Ukrainian Catholic Church. [ more ]

Eater NY

1 month ago

NYC food

Boba Pancakes and Japanese Souffles at an East Village Newcomer

Little Uluh, a new East Village restaurant, offers Asian-leaning breakfast, brunch, and dinner with a focus on tea culture. [ more ]

Eater NY

2 months ago

NYC food

The Commodore, Known for Frozen Drinks and Fried Chicken, Opens in Manhattan

Commodore opens second location in East Village with tropical drinks and famous dishes like fried chicken sandwiches.

Lucia Pizza expands to Soho with bakery, wine bar, coffee, and daily sandwich menu. [ more ]

www.nytimes.com

NYC food

Hidden Luxury Beckons at Bungalow

Chic and unforgettable dining space by Vikas Khanna in East Village

Diverse Indian menu with a mix of traditional and regional dishes [ more ]

Eater NY

7 years ago

NYC food

Where to Eat in the East Village

The East Village is a diverse culinary neighborhood with a wide range of international food options.

The neighborhood's boundaries span from Houston to 14th Street and from Third Avenue to the East River, including Alphabet City and Cooper Square. [ more ]

New York Post

New York City

East Village man killed by MTA bus that kept driving after he tripped into street: cops

Man died after being hit by bus in East Village

MTA driver allegedly unaware of the impact [ more ]

moreeast-village

Eater NY

6 years ago

NYC drinking

The Hottest New Bars in New York City

New cocktail bars Paradise Lost and Carousel have joined the list of hottest places to grab a drink in NYC.

Angel's Share, a legendary cocktail bar in the East Village, has reopened at a new location.

Jac's on Bond is one of the new bars in NYC that may require a reservation. [ more ]

Eater NY

NYC food

A Coffee Shop Run by a Robot Barista Expands to Manhattan

Botbar, the robot-run coffee shop, has opened a new location in Manhattan, installed inside a Midtown location of Sanmiwago.

Upside, the slice shop in Soho, has transformed its Softside shop into Soupside for the winter, offering a variety of soups until April.

Don Ceviche, a Peruvian ceviche stand, has opened a new location in the East Village. [ more ]

ny.eater.com

NYC food

A Hong Kong-Style Cafe Chain Is Coming to Manhattan

Sing, a Hong Kong-style cafe, is opening in Greenwich Village this week, bringing the flavors of cha chaan tengs to New York.

Rakka, a long-standing takeout counter, has reopened in the East Village, serving affordable sandwiches.

The owners of Blue Willow and Ye's Apothecary are opening a new Hunan restaurant with a baijiu bar in Long Island City. [ more ]

Eater NY

NYC food

A Hong Kong-Style Cafe Chain Is Coming to Manhattan

Sing, a Chinese restaurant chain, is opening a location in Greenwich Village this week.

Rakka, a decades-old takeout counter, has reopened in the East Village.

The owners of Blue Willow are opening a new Hunan restaurant in Long Island City. [ more ]

ABC7 San Francisco

Design

Relative Arts showcases indigenous art forms

Relative Arts is a brick-and-mortar store in the East Village that celebrates indigenous vendors, contemporary artists, and designers.

The store hosts events and fosters empowerment and connection within the indigenous community.

Relative Arts supports the Indigenous Futurism movement and commits to social impact through T-shirt campaigns. [ more ]

www.nytimes.com

Dining

Sartiano's Replaces Mercer Kitchen, in the Mercer Hotel

The owners of the Mercer Hotel, which survived the evolution of SoHo from manufacturing lofts to mainstream retail and dining, have pushed the refresh button.Its Mercer Kitchen is now this spot, in the hands of Scott Sartiano, a hospitality entrepreneur best known for top-shelf places like Zero Bond.

www.nytimes.com

Dining

Has New York Reached Peak Pork?

The chef Silvia Garcia-Nevado had just launched into a description of the jamon Iberico at Bar Vinazo, a new Spanish wine bar in Brooklyn's Park Slope neighborhood, the other night when a cook came by and tapped her on the shoulder.Sorry to interrupt, he said, looking anxiously at a nearby wooden stand cradling a leg of partially carved Cinco Jotas ham.

www.nytimes.com

Dining

Where to Find Family-Style Dining, and More Reader Questions

Unofficial summer is officially underway.I'm looking forward to eating outdoors as much as humanly possible before it gets unbearably hot.(I'm a summer agnostic.)That said, it's reader question time and, as usual, my inbox was full of thoughtful and fun requests, including where to go for large-format dining, where to find carciofi alla giudia (Jewish-style artichokes) and where to have great nonalcoholic drinks.

Eater NY

NYC food

A Rare Tamale Inspired by the Deep South Shows Up in Brooklyn

1. Bobbi's Brooklyn is the first brick-and-mortar restaurant to bring Chicago-style tamales to Brooklyn.
2. Bobbi's Brooklyn's tamales are made using a traditional recipe that has been passed down for generations, and are served in a variety of flavors.

www.nytimes.com

New York City

elNico, Latin American With a Skyline View, Opens in Williamsburg

You couldn't tell by looking at the Penny Williamsburg's sturdy, Brutalist-adjacent building that its rooftop restaurant is rife with vibrant colors and flavors.Tables in a warmly decorated indoor space spill onto the terrace with 11th-floor views of the skyline.The restaurant's approach is mostly Mexican, touching down elsewhere in Latin America, with the chef Fernanda Serrano, who was at NoMad, London, in charge.

www.nytimes.com